Description

Chicken feet are used in several regional Chinese cuisines.

They can be served as a beer snack, cold dish, soup or main dish.

Most of the edible tissue on the chicken feet consists of skin and tendons, with no muscle.

This gives the feet a distinct texture different from the rest of the chicken's meat.

Being mostly skin, chicken feet are very gelatinous.

 

Instruction

Open and enjoy it!

Hot and Spicy chicken feet

SKU: FC003
€8.00Price

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